[Dining Space Design · Shrimp Messing] Hidden the sea into the crayfish new seafood has a new flavor!
Hard crust & tasty shrimp
Large claws long whiskers hard shells ... this is shrimp there are many kinds of shrimp of which crayfish has the most personality and the taste is most unique! So much so that when we heard the shrimp's name we couldn't help but talk about it.
The "Shrimp Huo" in this case is a specialty catering brand mainly based on Australian freshwater little green dragon. It attracts a large number of shrimp fans with high-quality ingredients diverse cooking methods unique tastes and high-end quality.
The "Shrimp Huo" logo is based on a fast-growing large and delicious little green dragon. Through deformation and geometric processing the logo has shrimp sharpness and trendy feel.
The restaurant in this case is located in Nanshan District Shenzhen. Its brand VI is the source of inspiration for space design. Yiding designer creatively extracted the triangle element of "shrimp armor" from the "Shrimp Prank" logo; mirrored overlapped and combined triangles to create a simple high-end elegant and modern with modern materials and modern methods. Restaurant with contrasting local architecture.
The newly completed shrimp prank restaurant has a strong visual impact giving customers a refreshing dining experience.
Step into "Big Lobster" and taste the little green dragon
The shrimp prank restaurant is like a "lobster". It is divided into one or two floors and the elements of the logo are applied throughout the space. Such as the eye-catching door head shape the two like shrimp are full of strength and publicity 5 large trapezoidal floor-to-ceiling glass connects the inside and outside of the restaurant allowing customers to interact cleverly with the scenery.
Entering the restaurant the smallpox shape that symbolizes the world of the ocean is in sight. The big whale leaps up from the sea level. Corals and small fishes flee around in shock. People are in it as if swimming in a vast ocean. At the same time it gives the space a relaxed and relaxed attitude.
Looking around the terrazzo floor extends to the wall which is light and luxurious; the chair transformed from the logo echoes the shape of the door: from decorative wall paintings to leather sofas to geometric cement lamps to exquisite small decorations. Fully toned with the logo.
On the gentle steps I came to the second floor. The privacy has risen sharply. This is not only thanks to the "kun in the belly" of the private room but also the promotion of the taste in the position. The "shrimp" tastes even better on the tip of the tongue. One floor.
The private rooms of the restaurant are chic and private and the imaginative portrait of Dali is distinguished allowing the space to move between reality and dreams. The elegant and advanced taste is both reality and transcendence.
It is particularly worth mentioning the restaurant's decorative details. These small embellishments also evolved from the logo graphics which are consistent with the atmosphere of the space. There are small and medium in size small in size and large in size.
Xiao Qinglong came from Australia crossed the ocean waded mountains and came to the table of course he must give back the diners with the most delicious side. Shrimp Monkey is a "lobster" that accommodates the big ocean and it is also a high-end elegant modern and luxurious "eating shrimp" restaurant. No shrimp is not happy let Xiao Qinglong wanton hilarious at the tip of our tongue!
Project Name: Shrimp
Project area: 498㎡
Project Address: Phase II of Hengyubin Phase Nanshan District Shenzhen
Project materials: Terrazzo metal cement leather etc.
Project Photography: Jiangnan
Design company: Shenzhen Yiding Decoration Design Co. Ltd.